As we are preparing for our new season to begin we look to the world of vegetables to find inspiration for new flavors and dishes. This week we are thinking about anything and everything vegan. We take pride in being able to create delicious savory vegan treats that even the biggest meat lovers will enjoy. These are two of our new favorites – Cauliflower & Spice with Roasted Sweet Cherry Tomatoes, and our tender Zucchini and Quinoa Medley. We created these while sharing a lovely plant-based meal with our friends; we talked about sustainability and the joy of breaking bread with family and friends. Give us a call or send an e-mail to find out about our other tasty creations old and new. :-)
Have a yummy day!!